OMELETTES

1. Chimichurri Steak

Prime rib, hash browns, mozzarella cheese and chimichurri sauce.

2. Goat Cheese

Goat cheese, wild mushrooms, bacon & chives

3. Chipotle Beef Barbacoa

Bacon, Brie & roasted red pepper

4. German

Ham, onions, hash browns, sour cream topped with Monterey Jack cheese

5. San Francisco

Tomato, avocado, mozzarella cheese & basil

6. New Mexican

Beef barbacoa, jalapenos, onions, green chilies, black beans, jack and cheddar cheese, avocado, sour cream, salsa and chipotle lime sauce.

7. Sausage Gravy

Sausage, onions, Monterey Jack cheese, hash browns and sausage gravy.

8. Western

Ham, Cheddar cheese, onions and green peppers

9. Farmers

Ham, bacon, hash browns, onions, green pepper and Cheddar cheese

10. California Veggie

Spinach, avocado, green olives, tomatoes, wild mushrooms and monterey jack cheese.

Create Your Own Omelette

Veggies: red skin potatoes, hash browns, wild mushrooms, spinach, green peppers, broccoli, avocado, onions, tomatoes, green chilies, green olives, jalapenos, asparagus, black beans.

Meats:ham, beef barbacoa, bacon, pork sausage, turkey sausage, corned beef, blue lump crab, prime rib.

Cheeses: cheddar, swiss, monterey jack, parmesan, bleu, goat cheese, mozzarella, provolone, feta, american, ricotta, boursin.

Sauces: sausage gravy, sour cream & chives, hollandaise, salsa.

HOT OFF THE GRIDDLE

1. Pineapple Upside Down Pancakes

Buttermilk pancakes, brown sugar glaze, pineapple and maraschino cherries.

2. Blueberry Lemon Ricotta Pancakes

Buttermilk pancakes, blueberries, ricotta cheese, blueberry puree and lemon ricotta sauce.

3. Cheesecake Pancakes

Buttermilk pancakes, panna cotta sauce and your choice of blueberry or strawberry puree.

4. Strawberry Shortcakes

Rolled buttermilk pancakes filled with strawberry cream cheese and topped with strawberry puree, strawberries and whipped cream.

5. Multi-grain Pancakes

6. Belgian Waffle

7. Pancake Platter*

Served with eggs and bacon.

8. French Toast Platter*

Served with eggs and bacon.

9. Cinnamon or Pecan Roll French Toast Platter*

Served with two eggs and bacon.

10. Bananas Foster French Toast

Sourdough french toast, sliced bananas, pecan and foster sauce.

= All Natural Meat
= Vegetarian Item
= Dairy Free
= Gluten Free Item
= Gluten Free Option $2

We go to great lengths to prevent cross contamination, however menu items may come in contact with or contain wheat, eggs, peanuts, tree nuts or dairy.

SCRAMBLES & SKILLETS

SCRAMBLES

Served with red skin potatoes and toast.

1. Blue Lump Crab

Blue lump crab, cream cheese, avocado and scrambled eggs.

2. Meatlover's

Ham, bacon, sausage, cheddar cheese and scrambled eggs.

3. Beef Barbacoa

Beef barbacoa, roasted red peppers, spinach, wild mushrooms, scrambled eggs, mozzarella cheese and roasted red pepper hollandaise.

3. Leelanau

Spinach, wild mushrooms, scallions, scrambled eggs, tomatoes and parmesan cheese.

SKILLETS

Served with toast.

1. Veggie*

Spinach, bell peppers, tomatoes, onions, asparagus, wild mushrooms, corn, mozzarella cheese, red skin potatoes and basted eggs.

2. Irish*

Corned beef, onions, monterey jack cheese, red skin potatoes and basted eggs.

3. Country*

Sausage, bell peppers, onions, cheddar cheese, red skin potatoes, basted eggs and sausage gravy.

= All Natural Meat
 = Vegetarian Item
 = Dairy Free
 = Gluten Free Item
 = Gluten Free Option $2

We go to great lengths to prevent cross contamination, however menu items may come in contact with or contain wheat, eggs, peanuts, tree nuts or dairy.

SIMPLY CLASSIC

1. Italian Eggs

Stewed tomatoes, goat cheese, scrambled eggs and basil with baguette slices.

2. South West Breakfast Burrito

Beef barbacoa, avocado, black beans, scrambled eggs and Cheddar & Jack cheese in a flour tortilla and topped with chipotle lime sauce. Served with red skin potatoes & salsa.

3. Biscuits & Gravy*

Two eggs & buttermilk biscuits smothered with our sausage gravy. Served with hash browns

4. Heavenly Hash Brown Casserole

Hash browns, bacon, ham, onions, scrambled eggs and cheddar cheese with sour cream and fresh fruit.

5. Corned Beef Hash & Eggs*

Corned beef, onions & hash browns. Served with two eggs & your choice of toast or fruit.

6. Special Plate*

Two eggs, bacon, fruit and toast or pancakes.

7. The Basics*

Two eggs, hash browns and toast or pancakes.

8. Steel Cut Oatmeal*

Served with your choice of almond milk & toast.

9. Pineapple Granola Parfait

Halved pineapple, fruit, vanilla yogurt and granola.

10. Healthy Heart Frittata

Egg whites, spinach, turkey sausage, grape tomatoes, garlic and Feta cheese served open faced with toast

= All Natural Meat
= Vegetarian Item
= Dairy Free
= Gluten Free Item
= Gluten Free Option $2

We go to great lengths to prevent cross contamination, however menu items may come in contact with or contain wheat, eggs, peanuts, tree nuts or dairy.

BEVERAGES

1. French Press Coffee

A stronger, smoother cup of java.

2. Brewed Coffee

House blend, decaf or flavor of the month.

3. Campfire Smore Hot Chocolate

Hot chocolate, graham crackers, marshmallow, whipped cream, chocolate sauce and chocolate chips.

4. Organic Loose Leaf Tea (pot)

Omelette Shoppe blend, Happy Spleen Green, Humming Bird Nectar, Enlightened, White Creamy Earl Grey, Sun In The Winter, Honu Chai, Heart-Warming Cinnamon, Minty Gun Powder Pearls.

5. Fresh-Squeezed Orange Juice

6. Strawberry Orange Juice

7. Fountain Beverages

Pepsi, Diet Pepsi, Mountain Dew, Sierra Mist, Lemonade

SALADS & SOUPS

1. Tomato Basil Soup

With carrots, potatoes and onions.

2. Traverse City Cherry Salad

Cherry & turkey salad, pecans, grape tomatoes, dried cherries and monterey jack cheese, greens and cherry vinaigrette.

3. Summer Salad

Mixed greens, strawberries, avocado, pecans, grape tomatoes, shredded turkey breast with balsamic cherry vinaigrette on the side.

4. Turkey Cherry Pecan Salad

Turkey, pecans, bacon, dried cherries, bleu cheese, greens and balsamic poppy seed dressing.

5. Chopped Cherry Pecan Side Salad

Dried cherries, pecans, bleu cheese, greens and balsamic poppy seed dressing.

= All Natural Meat
= Vegetarian Item
= Dairy Free
= Gluten Free Item
= Gluten Free Option $2

We go to great lengths to prevent cross contamination, however menu items may come in contact with or contain wheat, eggs, peanuts, tree nuts or dairy.

BAKERY

1. Cinnamon Rolls

Single, half dozen, or dozen

2. Cookies

Single, half dozen, or dozen

3. Pecan Rolls

Single, half dozen, or dozen

3. Muffins

Single, half dozen, or dozen

BENEDICT

Served with chopped cherry pecan salad, fruit, tomato basil soup or chips.

1. Prime Rib*

Prime rib, spinach, poached eggs, roasted red pepper hollandaise sauce on an english muffin.

2. Blue Lump Crab Cake*

Blue lump crab cakes, spinach, poached eggs, hollandaise sauce and an english muffin.

3. Traditional*

Ham, poached eggs, hollandaise sauce and an english muffin.

4. Mushroom & Spinach*

Wild mushrooms, spinach, tomatoes, poached eggs, hollandaise sauce and an english muffin.

= All Natural Meat
= Vegetarian Item
= Dairy Free
= Gluten Free Item
= Gluten Free Option $2

We go to great lengths to prevent cross contamination, however menu items may come in contact with or contain wheat, eggs, peanuts, tree nuts or dairy.

SANDWICHES

Served with chopped cherry pecan salad, fruit, tomato basil soup or chips.

1. Manhattan Reuben

Corned beef, swiss cheese, sauerkraut, thousand island dressing and rye bread.

2. Signature B.L.T.

Bacon, lettuce, tomato, mayo and oat bran cherry pecan bread.

3. Prime Rib Philly

Prime rib, wild mushrooms, arugula, onions, provolone cheese, stone ground garlic aioli and focaccia bread.

4. Garden Veggie

Provolone cheese, cucumber, pickle, lettuce, tomato, spinach and sun-dried tomato pesto and foccacia bread.

5. Club

Ham, turkey, bourbon bacon jam, tomato chutney, mayo, provolone cheese, lettuce, tomato and a french baguette.

6. Cherry Turkey Salad Croissant

Turkey & cherry salad, bacon, tomato, lettuce and a croissant.

QUICHES

Served with chopped cherry pecan salad, fruit, tomato basil soup or chips.

1. Ham & Potato

Ham, red skin potatoes, shallots, monterey jac kcheese and egg custard in a pastry shell.

2. Broccoli Cheddar

Broccoli, cheddar cheese and egg custard in a pastry shell.

3. Wild Mushroom

Shitake, button, bella and portobella mushrooms, spinach, shallots, boursin cheese and egg custard in a pastry shell.

= All Natural Meat
= Vegetarian Item
= Dairy Free
= Gluten Free Item
= Gluten Free Option $2

We go to great lengths to prevent cross contamination, however menu items may come in contact with or contain wheat, eggs, peanuts, tree nuts or dairy