Cheddar, Swiss, Monterey Jack, Parmesan, Provolone, Mozzarella, American, Brie, Gouda, Feta, Bleu Cheese
Homemade Sausage Gravy, Sour Cream and Chives, Hollandaise Sauce or Salsa
Red Skin Potatoes, Hash Browns, Onions, Tomatoes, Green Peppers, Broccoli, Avocado, Jalapenos, Black Beans, Mild Green Chiles, Fresh Spinach, Creamed Spinach, Wild Mushrooms, Green Olives, Asparagus
Ham, Beef Barbacoa, Bacon, Sausage, Turkey Sausage, Corned Beef, Lump Crab
*These items are cooked to order. Consuming raw or undercooked meats, poultry, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.